Inclusive Design of Clean Cooking Solutions for People with Disabilities

Category: User-Centred Design · Effect: Strong effect · Year: 2023

Clean cooking solutions must actively incorporate the needs and perspectives of people with disabilities to ensure equitable access to modern energy services.

Design Takeaway

Designers and engineers must move beyond a one-size-fits-all approach and actively seek to understand and integrate the needs of marginalized user groups, such as people with disabilities, into the core of their design process.

Why It Matters

Excluding individuals with disabilities from the design and implementation of essential services like clean cooking perpetuates existing inequalities. A user-centered approach that prioritizes inclusivity can lead to more effective, equitable, and universally beneficial design outcomes.

Key Finding

The study found that current clean cooking initiatives often overlook the needs of people with disabilities, leading to inequitable access and missed opportunities for significant household improvements. Active involvement of disabled individuals and organizations is essential for effective and inclusive solutions.

Key Findings

Research Evidence

Aim: How can the design and deployment of clean cooking solutions be made more inclusive to meet the specific needs of people with disabilities in low- and middle-income countries?

Method: Literature Review and Expert Consultation

Procedure: The research involved a comprehensive review of academic and grey literature, supplemented by informal discussions with experts in both the disability and energy sectors.

Context: Global South, Modern Energy Cooking Services, Disability Inclusion

Design Principle

Universal design principles should be applied to ensure that products and services are usable by the widest range of people possible, without the need for adaptation or specialized design.

How to Apply

When designing any new product or service, especially those related to essential needs like energy or food preparation, conduct targeted user research with individuals representing a broad spectrum of abilities and needs.

Limitations

The research relied on existing literature and expert opinions, rather than direct user testing with people with disabilities in specific contexts.

Student Guide (IB Design Technology)

Simple Explanation: When designing things like stoves or cooking services, make sure people with disabilities can use them easily. They often have a harder time with these things, and including them makes the design better for everyone.

Why This Matters: This research highlights the importance of designing for inclusivity. It shows that by considering the needs of all users, especially those often overlooked, you can create more effective, equitable, and impactful designs.

Critical Thinking: To what extent do current design standards and regulations adequately address the needs of people with disabilities, and what mechanisms can be put in place to ensure their consistent application?

IA-Ready Paragraph: This research underscores the critical need for inclusive design practices, particularly in the development of essential services. By actively incorporating the perspectives and needs of people with disabilities, as advocated by Bhakta, Brown, and Groce (2023), designers can create solutions that are not only more equitable but also more innovative and effective for a broader user base.

Project Tips

How to Use in IA

Examiner Tips

Independent Variable: Inclusion of people with disabilities in the design and deployment process of clean cooking solutions.

Dependent Variable: Accessibility, usability, and effectiveness of clean cooking solutions; nutritional, economic, and health outcomes for households with disabilities.

Strengths

Critical Questions

Extended Essay Application

Source

Clean cooking for every ‘body’: Including people with disabilities in modern energy cooking services in the global south · Energy Research & Social Science · 2023 · 10.1016/j.erss.2023.103399